Triphala (Trifala) Powder – Organic

Organic Triphala Powder is a traditional blend of three dried fruits—Amalaki, Bibhitaki, and Haritaki—finely ground into a smooth powder. With its naturally earthy and mildly bitter flavor, it has been a staple in Ayurvedic traditions for centuries. It can be stirred into warm water, teas, or smoothies, or incorporated into herbal blends.

Shelf-stable and versatile, triphala powder can also be added to recipes, capsules, or functional mixes. With its deep roots in tradition and unique flavor, it remains a valued ingredient in modern herbal preparations.

1. Raw Organic Triphala (“three fruits”) is an herbal formulation originating in India.
2. Triphala is made from the fruits of three trees that grow in India and the Middle East (the Sanskrit term Triphala means three fruits).
3. The fruits are dried, ground into powder, and blended precisely by ancient Ayurvedic herbalists.

Not only does Triphala help to detoxify and cleanse the colon, but it also purifies the blood and removes toxins from the liver. Other cleansing benefits of Triphala include reducing cholesterol (serum cholesterol) and helping reduce high blood pressure.

Triphala is made from the fruits of three trees that grow in India and the Middle East (the Sanskrit term means three fruits). The fruits are dried, ground into powder, and blended precisely by ancient Ayurvedic herbalists. The three herbs that comprise have potent healing properties:

Amalaki (Amla, Indian gooseberry) is considered one of the best rejuvenating herbs in Ayurveda. It’s a potent natural antioxidant containing 20 times more vitamin C than orange juice. In India, it is known as the nurse herb because it strengthens the immune system and cools the body.

Haritaki (Harada) has the strongest laxative powers of the three fruits contained. In Tibet, it is so highly revered that in their sacred paintings, it’s often depicted in the extended palm of the medicine Buddha. The herb also has astringent properties.

Bibhitaki (Behada) is excellent with both laxative and astringent properties. It eliminates excess mucous in the body and supports various lung conditions, including bronchitis and asthma.

Triphala gently cleanses and detoxifies the body without irritating the colon. In addition, unlike other laxatives that deplete the body, they strengthen and nourish the bones, nervous system, and reproductive organs. In recent years, several research studies have found new uses for this herb, including reducing mutated cellular growth. It is also found to have high antioxidants and is helpful for noise and stress-induced conditions.

Triphala is a general health tonic that is useful for all body types and conditions. It is commonly recommended to tone and strengthen the digestive system, particularly in weak digestion and constipation cases. Triphala is a gentle laxative that can be used daily and is not and has no adverse effects on the intestinal flora (the microorganisms that aid digestion). It is said to improve the function of the stomach and is also helpful for cases of excess stomach acid. Triphala regulates and detoxifies the bowels, improves overall health by increasing the efficiency and absorption of digestion, and reduces gas. It has a balancing effect on the body and is prescribed to restore appetite. The herbal compound also helps the body to eliminate excess fat by improving metabolism. Because of its gentle properties, it is recommended as a digestive aid for the elderly and those with sensitive stomachs.

In addition to restoring the balance of the digestive tract, it is used as a blood builder and may increase red blood cell count and hemoglobin levels. Because of its balancing effect on blood sugar, it may be helpful for those with diabetes and hypoglycemia. It also has anti-cholesterol and anti-mucus properties in the body. Triphala is believed to strengthen the kidneys and can benefit people with hepatitis.

Raw Triphala has a strong taste. Drinking it with juice or placing honey on the tongue before swallowing is recommended. It is often possible to find Triphala in pill form; the powdered form is much more effective and can be mixed thoroughly in a small amount of cold or warm water or simmered in water and drunk as a medicinal tea. When used as a digestive tonic or laxative, it is best taken in the evening, about two hours after eating, and at least 30 minutes before bedtime. No food should be eaten for one and a half hours after ingestion.

Some possible traditional uses of Raw Organic Triphala Powder may include:

1. Feeling pure, light & revitalized
2. Supports the body’s natural detoxification process
3. Supports a healthy inflammation response
4. Nourishing your nervous system, blood & muscle
5. Nourishing the Adrenals
6. Nourishing the bones, nervous system, & reproductive organs
7. Supporting a healthy immune system response
8. Eliminating excess mucous
9. Astringent properties
10. Supporting a healthy mental outlook
11. Laxative properties
12. Possible healing properties
13. Traditionally known as a great rejuvenator & antioxidant
14. Supporting healthy digestion, assimilation & elimination response
15. Supporting a healthy respiratory system
16. Cooling the body
17. Supporting healthy metabolism

Constituents of Triphala include:

1. Phytochemicals: Ellagic Acid, Chebulinic Acid, Chebulagic acid, Flavonoids, B-Sitosterol, Tannins, Lipids, Sitosterols, Saponins, Glycosides, Quercetin, Vitamin C

This product is 100% natural and minimally processed. Taste, smell, texture, and color vary from batch to batch.

Suggested Use: Mix 1/2 teaspoon with juice and yogurt, or add to your favorite smoothie.
Mixing suggestions increase flavor and nutritional profile combined with our organic baobab powder.

Botanical Names: Emblica Officinalis, Terminalia Chebula, Terminalia belerica.
Other Names: Trifala, Amalaki, Bibhitaki, Haritaki.
Ingredients: Organic Amalaki Powder, Organic Haritaki Powder, Organic Bibhitaki Powder.
Origin: Grown and dried in India and packaged with care in Florida, USA.
Certifications: Certified USDA Organic.