Bacopa Monnieri (Brahmi) Powder – Organic

Bacopa Monnieri (Brahmi) is a creeping herb native to India and widely recognized in traditional practices. The leaves and stems are typically dried and ground into a fine powder for easy use in teas, capsules, and herbal blends. Bacopa contains naturally occurring plant compounds, including saponins known as bacosides, which contribute to its distinctive profile.

1. Bacopa is a perennial herb whose habitat includes wetlands and muddy shores.
2. It can grow 10” to 20” high and produces white or bluish flowers.
3. Bacopa can grow on the ground or underwater and is often used as an aquarium plant.
4. Bacopa Monnieri is harvested in the fall and milled into a fine powder known as Brahmi, and is widely used in India.

Bacopa may be one of the best herbs to support a healthy brain. Recent scientific studies show that Bacopa Monnieri (Brahmi) may support both short and functional and nourish the nervous system. Unique alkaloids in Bacopa may help nourish and support the coordination of brain neurons combating mental fatigue and possibly leading to increased concentration and stamina. Bacopa is not only perhaps supportive of everyday forgetfulness, but many students use it to help boost memory function during exams. When used for this purpose, it is optimal to start taking Bacopa one month before the exam.

Raw, non-GMO Bacopa Monnieri also has antioxidant properties that may support cardiovascular health and respiratory function. It has also traditionally been used to alleviate symptoms associated with anxiety. Bacopa Monnieri has been used in the Ayurvedic system of medicine for centuries and is considered a completely natural remedy for the mind.

Some possible traditional uses of Raw Organic Bacopa Monnieri / Brahmi Leaf Powder may include:

1. May possibly support memory
2. May nourish the nervous system
3. May possibly combat mental fatigue
4. May support healthy respiratory function
5. May support a healthy cardiovascular system
6. May support concentration & learning

1. Phytochemicals: Betulic Acid, Beta-Sitosterol, Bacosides (A & B), Bacosterols, Bacosine, Luteolin, Apigenin, Luteolin
2. Saponins: Saponins D-Mannitol and Hersaponin, Acid A
3. Alkaloids: Herpestine
   This product is 100% natural and minimally processed. Taste, smell, texture, and color vary from batch to batch.

Suggested Use: Mix one teaspoon with juice and yogurt or add to your favorite smoothie.

Other preparations:

Infusion: Use the ratio of 1 tablespoon of product for every 8 ounces of distilled water. Bring water to a boil and then take off. Put tea in a mug with water and cover for 15 minutes. (This method is specific for whole-leaf herbs and teas).

Tincture: This method can take 15 to 30 days. You will need three items (a mason jar with a cover, the herb/herbs of your choice, and liquid for extracting). The extracting liquid can be alcohol, alcohol/ water combo, vinegar, or vegetable glycerin. Take the product and fill the jar ¾ full, add the liquid of your choice, and close the jar. Then shake the jar, so everything is well mixed. Give the jar a good shake several times a day. After 15 to 30 days, strain and bottle in glass tincture jars.

Mixing suggestion: To increase flavor and nutritional profile, combine with our bacopa powder and organic cayenne powder.

Botanical Name: Bacopa Monnieri.

Other Names: Bacopa Monniera, Jalnaveri, Jalanimba, Sambrani chettu, Thyme-leaved Gratiola.

Parts Used: Bacopa Leaf.

Ingredients: Bacopa Monnieri (Brahmi) Leaf.

Origin: Grown and dried in India and packaged with care in Florida, USA.

Certifications: Certified USDA Organic.